Menu Choices & Examples

When dining at Maitlandfield House Hotel Brasserie Bar Grill you can be assured of freshness with emphasis on using fresh local produce as a general rule sourced with in East Lothian area that is very rich in farming.

Detailed below are some links to available selection of menus that are changed weekly.

Breakfast Buffet Menu

Monday to Friday 7.30am to 9.00am / Weekends and Bank Holidays 8.00am to 9.30am

Continental Breakfast Table

Mid Week Lunch Menu & Lunch Festive Lunch

Monday to Saturday 12noon to 14.00hrs

Monday to Friday 17.30hrs to 18.30hrs

Scottish Beef with Onion Loaf

Sunday Lunch Menu

Sunday 12.30hrs to 14.30hrs

East Lothian Beef  Dish Icon

Morning & Afternoon Tea Day Menu

served in the drawing room or garden

Afternoon Tea Tartlets

 

 

 

High Tea Menu

pre booked only and served for groups of 10 or more between 15.00hrs and 17.30hrs

East Lothian Lamb with Cream Potato & Neeps

Brasserie Grill Dinner Menu

Monday to Saturday 18.00hrs to 21.00hrs / Sunday 18.00 to 20.00hrs