Special Easter Breaks Scotland

Haddington Near Edinburgh East Lothian

 

Maitlandfield House Hotel is ideally located for your Easter Break. Situated in East Lothian must picturesque town of Haddington Just 20 minutes from Scotland's Capital City Edinburgh and unspoilt coastline of the county. Miles and miles of sandy beaches surrounds us including beautifully little Villages, Art Galleries, Castles, Open Air markets, Museums that includes the award wining Scottish Seabird Center and the Scottish Museum of Flight that hosts the Concorde Experience.

Our Easter Break is offered for a minimum of 2 nights between Friday, 2nd April 2010- Sunday, 4th April 2010.

Guests with children will also receive a complimentary basket of mini Easter Eggs and can take part in the Easter Egg hunt at 14.30hrs on Easter Sunday.

Two day Easter Break £220.00 per couple

•  Afternoon Tea in the drawing room on the day of arrival
•  Bottle of house wine with dinner on the first evening.
 
•  Accommodation In a standard twin or double room
•  Three course dinner on each night of stay
•  Full buffet Scottish breakfast

Easter Sunday Lunch Menu (To be booked separately)

Starters

Cream of white onion soup with crusty bread and unsalted butter                                        Duet of galia and honeydew melon, lemon sorbet                                                     Chicken and game terrine, roasted tomato and herb chutney   

Main choices

Carved roast rib of east Lothian grown beef yorkshire pudding and daily vegetables             Roast border lamb, root vegetables and roast juices                                                   Char-grilled breast of chicken on local haggis, Glenkinchie malt whisky sauce                  Fillet of wild halibut, crushed new potatoes and shallot reduction                                  Warm Linguini pasta, mixed seafood and citrus dressing                                                Wild forest mushrooms and garden pea risotto, parmesan cheese shavings

Desserts

Sticky toffee pudding, vanilla creme anglaise                                                                Glazed lemon tart, whipped cream and spun sugar                                                     Baked vanilla cheesecake, citrus creme fraiche, raspberry compote                                  Cheese platter, celery sticks, tomato chutney, oatcakes

To finish

Freshly brewed colombian coffee with chocolate mini eggs £2.50

Price: £17.50 per person - Children under 7" menu available

To book Easter breaks at the Maitlandfield House Hotel, please complete the enquiry form or call our reservations on + 44 (0) 1620 826513.